Recipes

Veteran Mushroom Kitchen:

Healing Recipes with Nature's Superfood

 

Discover delicious mushroom-infused recipes for drinks and food that enhance wellness and add a flavorful twist to your favorites. Shop our products to bring these recipes to life with the health-boosting benefits of Veteran Mushroom’s products

 

 

S'mores Mush Love Hot Cocoa Recipe
Indulge in a cozy, mushroom-powered twist on a classic favorite! This decadent s’mores-inspired hot cocoa is packed with the rich flavors of chocolate, the nostalgia of toasted marshmallows, and the wellness benefits of Mush Love Hot Cocoa.

Ingredients

  • 1 packet or 2 tablespoons of Mush Love Hot Cocoa
  • 8 oz of hot milk (or your favorite plant-based milk, like oat or almond)
  • 2-3 graham crackers, crushed
  • 1 tablespoon chocolate syrup or melted chocolate
  • Mini marshmallows (or vegan marshmallows)
  • Optional: Whipped cream (dairy or non-dairy)

Instructions

  1. Prepare Your Mug:

    • Rim your mug with chocolate syrup or melted chocolate, then dip it into crushed graham crackers for a s’mores-like touch.

  2. Make the Hot Cocoa:

    • Heat your milk of choice in a saucepan until hot but not boiling.
    • Stir in the Mush Love Hot Cocoa until fully dissolved.

  3. Assemble the S’mores Hot Cocoa:

    • Pour the hot cocoa into your prepared mug.
    • Top with a generous handful of mini marshmallows.

  4. Toast the Marshmallows:

    • If you have a kitchen torch, lightly toast the marshmallows until golden brown. (If not, place the mug under a broiler for a few seconds—just keep a close eye on it!)

  5. Add the Finishing Touches:

    • Drizzle chocolate syrup on top of the marshmallows.
    • Optional: Add whipped cream and sprinkle with extra crushed graham crackers.

  6. Enjoy!

    • Sip, savor, and feel the warmth of this elevated s’mores hot cocoa experience.

Pro Tip:

Pair your S'mores Mush Love Hot Cocoa with a cozy blanket and your favorite book or share it with friends around a crackling fire for the ultimate winter treat.

 

 

Iced Latte Recipe (with Six Star Gen Blend)
Cool, creamy, and packed with powerful mushrooms—this iced latte is the perfect way to energize your day the healthy way.

Ingredients:

  • 1 cup brewed Veteran Mushroom Six Star Gen coffee (cooled)

  • 1/2 cup milk of choice (oat, almond, dairy, etc.)

  • 1–2 tsp sweetener (honey, maple syrup, or sugar – optional)

  • Ice cubes

  • Optional: Dash of cinnamon or vanilla extract for extra flavor

Instructions:

  1. Brew your Six Star Gen coffee and let it cool (or chill in the fridge for faster prep).

  2. Fill a glass with ice cubes.

  3. Pour the cooled mushroom coffee over the ice.

  4. Add your milk of choice.

  5. Stir in sweetener and optional flavors like cinnamon or vanilla.

  6. Stir well, sip, and enjoy your mushroom-powered iced latte!

Tip: Add a few drops of your favorite Veteran Mushroom tincture for an extra wellness boost!